Celebrating Growth: Two Track Malting Hosts Open House to Unveil State-of-the-Art Expansion
On May 28-29, Two Track Malting proudly opened its doors to customers, partners, and industry enthusiasts from around the world to celebrate a major milestone—our expansion into a world-class, state-of-the-art malting facility. The open house was a vibrant gathering of passionate individuals who share our commitment to quality, innovation, and the story of North Dakota-grown grains.
We were honored to welcome the Governor of North Dakota, who joined us in celebrating this exciting new chapter. His visit underscored the importance of agriculture and innovation in our region, and we’re grateful for the support from our local and state leaders.
This expansion marks a significant leap forward in our ability to serve our customers with the highest quality malted products. At the heart of our new facility is the Rimo Malt system, a revolutionary modular malting technology developed by Buhler. As the first of its kind, Rimo Malt allows us to scale quickly while maintaining precision and consistency—ensuring every batch of malt meets our exacting standards.
In addition to the cutting-edge malting system, our new packaging and cleaning equipment is fully automated, streamlining operations and enhancing product integrity. These upgrades position Two Track Malting at the forefront of malting technology, ready to meet growing demand with unmatched efficiency and quality.
Founded a decade ago, Two Track Malting has always been rooted in the story of North Dakota agriculture. Our Field to Pint philosophy celebrates traceable ingredients and unique grain varieties grown right here in our state. With this expansion, we continue to honor that legacy while embracing the future of malting.
Thank you to everyone who joined us for the open house and helped make it a memorable event. We’re excited for what’s ahead and look forward to continuing our journey with you—one pint at a time.
